Smoked Sockeye Salmon Fillet - Wood Box (18 oz.)
Hand-selected Wild Sockeye Salmon fillets are specially cured and smoked with Alderwood, which gives them a deep gloss and rich smoke flavor. The result is a wonderful firm and flaky fillet with mouth-watering appeal as hors d'oeuvres for casual or elegant entertaining, or as gifts for any occasion. The fillets are fully cooked and ready to eat, or can be stored in your pantry for over one year — no refrigeration required until the pouch is opened. Packed in Josephson's attractive wood box.